Peanut Butter Burger
(Published: )
For the ultimate peanut butter burger, you need a well-curated group of toppings to get the right balance of savory, spicy, and sweet flavours, and to keep the texture juicy, not mushy. The jalapenos add spice, and the pea shoots add a much needed burst of sweet freshness. The chips are also essential for adding both crunch, and smoky flavour that pairs beautifully with peanut butter.
| Prep Time |
Cooking Time |
Servings |
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1 person |
Ingredients:
- Hamburger Buns
- Hamburger Patties
- Peanut Butter
- Mayonnaise
- Maple Bacon Chips
- Jalapenos
- Pea Shoots
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Directions:
Cook your burger patties as usual.
- Toast buns lightly on grill or in oven
.
- Spread mayo on both sides of the bun.
- Put the cooked patty on the bottom bun and spread a thick layer of peanut butter on top.
- Top with sliced jalapenos, pea shoots, and chips, and cover with the top bun.
- Eat!
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