Barley Salad
(Published: )
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Cooking Time |
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6 people |
Ingredients:
- 1 c pearl barley
- 1 c fresh basil
- 1/3 c fresh grated parmesan cheese
- 1/4 c olive oil
- 2 tbsp balsamic vinegar
- 2 cloves garlic
- 1 pt cherry tomatoes
- 1/4 c diced red onion
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Directions:
1)Bring a large pot of water to boil. Add barley and simmer for 50 minutes or until tender.
2)Drain and rinse with cold water. While barley is cooking, blend together olive oil, vinegar, basil, parmesan cheese and garlic. 3)Toss barley, tomatoes, and red onion together with dressing.
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