Berry Cherry Smoothie
By
Spif, Master Chef, Spud.ca Culinary Institute
(Published: )
Prep Time |
Cooking Time |
Servings |
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2 people |
Ingredients:
- 1 cup cherries, pitted, frozen if desired
- 1 cup blueberries, frozen
- 1/2 banana
- 1/4 cup vanilla yogurt
- 1 cup coconut milk
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Directions:
1)Pit cherries and freeze fruit 2 hours to overnight.
2)Add first 4 ingredients to blender. Blend, pulsing, while slowly adding coconut milk to desired consistency.