Cheesy Scrambled Eggs in a Mug
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- 2 eggs
- 2 tbsp milk
- 2 tbsp cheese shredded or diced
- salt and pepper to taste
1. Whisk the eggs and milk together. Pour the mixture into a mug and microwave for 45 seconds. Stir it up a bit, then put it back in the microwave for another 30 seconds or so.
2. Top the egg off with cheese, salt, and pepper, and scramble it up to allow the cheese to melt a bit. Have an egg-cellent morning!