Simple Italian Style Salad Dressing
By
Susan Hollingshead
(Published: )
Prep Time |
Cooking Time |
Servings |
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6 people |
Ingredients:
- 5-6 cloves garlic
- 2 1/2 cups light olive oil
- 2/3 cup white wine vinegar
- 2 tsp dried oregano
- 1 tbsp Worcestershire sauce
- 1 tsp ground pepper
- 1 tsp sea salt
- 1 tsp mustard
- 1 tsp paprika
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Directions:
Put everything together in a 1 litre wide mouth mason jar and blend with a hand blender. (You may need to add the oil in batches so jar doesn’t overflow) It will become creamy but may separate after sitting in fridge for a while. A simple shake or stir will bring it all back together again.