Green Onion Cakes
By (Published: )
Prep Time Cooking Time Servings
6 people
Ingredients:
  • 3 c flour
  • 2 tbsp coconut oil
  • 1 c boiling water
  • 1 c minced green onion, including stock
  • 1/2 tsp of salt

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Directions:

1)Add water to flour, with shortening and salt to make a dough.
2)Fold in green onions.
3)Break into 12 little balls, approx. 1 inch
4)Flatten into 5 inch pancakes
5)Fry in skillet until golden brown on both sides

Suitable for these diets:

Vegetarian Vegan

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