Spud.ca
Spooky Chocolate Peanut Butter Popcorn Balls


 Prep Time:  15 min
 Cooking Time:    0 min
 Servings:  10 people  

Source: Inspired by Shape.com  

Ingredients:
  • 5 c. organic air-popped popcorn
  • 3 tbsp. organic maple syrup
  • 4 tbsp. organic peanut butter
  • 3 tbsp. organic chocolate chips

Directions:
  1. Prepare organic popcorn (in a popcorn maker or using the stovetop method) and place in a large bowl. Add chocolate chips and mix together.

  2. Fill a small bowl with ice and water and set aside.

  3. Over medium-high heat, mix together the organic maple syrup with organic peanut butter until melted and bubbling. Pour the liquid mixture over the popcorn mixture and combine.

  4. Prepare the surface where you’ll be setting your popcorn balls and get ready to form the balls. Dip your hands in the water then grab a handful of popcorn mixture and roll it into a two inch ball (about the size of a tennis ball). Keep dipping hands in the water in between to keep the mixture from sticking to your hands - if a ball isn’t holding its shape, dip your hands in the water again and reshape it.

  5. Let the balls cool and enjoy!


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