"We are proud of our products that we produce at Saunders Family Farm, in Windermere, British Columbia. Our jams and jellies are made in our federally regulated production kitchen. To make our jams and jellies, we source our produce from the Okanagan Valley and Lower Mainland of British Columbia. We travel a little further a field for Saskatoon berries or for exotic pineapples and jalapeños. The end result is our extraordinary collection of old-fashioned jams and cutting edge jellies. Sweet or savoury, we have just the right variety and collection of products to satisfy any palate.
While our company continues to grow, we still make our products in the same way. Kettle cooking in small batches ensures quality. We guarantee our farm fresh products. We are proud of our farming tradition and the jams and jellies we create and we hope you will enjoy them as much as we do!"