Since 2004, Pretzel Crisps have been a modern twist on an old favorite. They combine the best part of the pretzel – all the flavor and crunch – but lighter, crispier and more versatile than ever before.
The exceptionally thin, flat-baked pretzel crackers have multiple uses in snacking. Whether eaten straight out of the bag, paired with other foods like meat, cheese, fruit and veggies or “skinny” dipped in your favorite low fat dip or spread, Pretzel Crisps are the perfect snack to share with family and friends.
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