The Gluten Free Bar was founded by a couple of gluten intolerant brothers that found that the typical gluten-free snacks out there were either healthy and natural (but tasted terrible), or were tasty but made from questionable ingredients. They thought there was a real need to share a delicious snack made with straightforward, recognizable ingredients – so they got right to it. Here are some of the benefits you will find from eating The GFB.