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The Naam Restaurant
Miso Gravy

Product code: SA316
$7.99
for 350 mL
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Vancouver's famous Naam Restaurant's miso gravy tastes great on veggies, French fries or as a salad dressing.
This product traveled 9 km to reach our warehouse.

Features: Local , Canadian , Vegan/Dairy Free

Disclaimer: The product information on this website may not be 100% accurate. Please ensure to check the product packaging information before consumption, especially if you have allergies or other health conditions.
UPC: 68949910001
Locally Owned; this product traveled 9 km to reach our warehouse. The Naam Restaurant

Locally owned; this product traveled 9 km to reach our warehouse.
Canadian product Canadian product Vegan, Dairy Free product Vegan, Dairy Free product
water, non GMO vegetable oil, miso paste (soybeans, rice, salt, water), cider vinegar, organic crystallized cane juice, jalapeno peppers, tapioca starch, garlic, spices, guar gum, xanthan gum. This product contains soy. May contain traces of sesame seeds, wheat, and peanuts.
Serving Size  30ml (30g)
Amount Per Serving % Daily Value *
Calories  90
Total Fat  8g 12%
Saturated Fat  0.5g 4%
Trans Fat  0g
Cholesterol  0mg 0%
Sodium  180mg 7%
Total Carbohydrate  3g 1%
Dietary Fiber  0g 0%
Sugars  2g
Proteins  1g
Vitamin A 0%
Vitamin C 2%
Calcium 0%
Iron 2%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
The Naam Restaurant The Naam Restaurant
Vancouver, BC
The Naam is a very busy vegetarian full-service restaurant located in the heart of Vancouver's Kitsilano district. It is the city's oldest natural foods restaurant, with over 30 years of cooking tradition. The Naam is open 24 hours a day, 7 days a week.

The Naam atmosphere is cosy and funky, with wooden tables, an old wooden floor, and casual decor. In the winter they burn through about six cords of wood in their fireplace. In the summer they have a beautiful enclosed (or open as weather permits) garden patio - an extremely popular place on warm balmy evenings. They have live music every night from 7-10 pm - mostly blues, folk and jazz.


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